Painting the picture

So here's the end product of that recycled-grain bread. It was amazingly delicious with a tangy sourdough taste and a soft gentle texture. Meanwhile, I realized that I've yet to really talk about the property where my upcoming build and related projects will be happening. Oops, huh? Well my apologies, and I hope to clear... Continue Reading →

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Snow day!

Baltimore is snowed in today; she doesn't want me to leave. Or for anyone to leave. It provides a  great chance to catch up on packing, paperwork, and cooking for the week. Left-over-grain bread is well on its way. That's bread made with left over cooked whole grains, in this case cooked barely, which is... Continue Reading →

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