It's just a couple of days until I hit the ground on St Croix! This is an incredibly exciting time, after several months of plotting, planning, and (most of all) waiting. In between expelling the last unwanted items from my Baltimore apartment, I've been drawing out more detailed plans for the house, and continuing research... Continue Reading →
So here's the end product of that recycled-grain bread. It was amazingly delicious with a tangy sourdough taste and a soft gentle texture. Meanwhile, I realized that I've yet to really talk about the property where my upcoming build and related projects will be happening. Oops, huh? Well my apologies, and I hope to clear... Continue Reading →
Baltimore is snowed in today; she doesn't want me to leave. Or for anyone to leave. It provides a great chance to catch up on packing, paperwork, and cooking for the week. Left-over-grain bread is well on its way. That's bread made with left over cooked whole grains, in this case cooked barely, which is... Continue Reading →
I shall ever remember Baltimore, the city where wigs lie in the gutter, disheveled as a small animal, discarded, forgotten. This thing, of momentary fashion, fad, beauty, torn away; what does it reveal beneath? Three weeks, and I shall be leaving. This new life, this different life, this very old life. Is the payment for... Continue Reading →
Nidulari 